Baking - Class B

All baking must be on a disposable plate and in a plastic Ziploc bag. Baking must be homemade by the exhibitor unless otherwise specified.

PRESCHOOLERS AS OF JUNE 1, 2015

section

1. One decorated cookie on a plate. Decorated for Halloween.  Cookie may be purchased. Decoration only to be judged.

JR K & K AS OF JUNE 1, 2015

2. One decorated cookie on a plate. Decorated for Halloween. Cookie may be purchased. Decoration only to be judged.

GRADE 1 to 8 AS OF JUNE 1, 2015

3. Muffins, homemade (3) - your choice. Remove papers.
4. Make an edible spider.
5. Brownies, homemade, not iced, (3)
6. Cupcakes, homemade, (3) decorated for Halloween.
7. My favourite after school snack - homemade
8. Oatmeal cookies, homemade (3)

GRADE 9 to 12 AS OF JUNE 1, 2015

9. I make the best.....(3), named on tag.
10. Homemade flavoured popcorn, include recipe. One cup in a container.
11. Homemade squares, your choice (3).

Chocolate Chip Cookie Competition Class CC

OPEN TO YOUTH UP TO AGE 15 YEARS (as of Dec. 31, 2015)

1. Three (3) cookies, no larger than 3" (6.75 cm) and no smaller than 2" (5 cm) on a plate. No nuts. The winner of this class will be asked to bake 8 cookies for the District Competition held in November.

Country Fair Baking Contest

Class CF

Sponsored by Robin Hood Flour.

Special Note for Country Fair Exhibitors:

1. All entrants must use the sponsor's product.
2. A copy of the recipe that you use must accompany each entry.
3. All entries will be judged on appearance, taste, texture and creativity of recipe and presentation.
4. All first prize winners will be asked to sign a release form which gives permission to the sponsor to use the winner's name, recipe and photograph in any other advertising or publicity without payment.

Grade 7 and under

1. Homemade squares or bars (3) - Robin Hood Flour Family "Best Lunchbox Snack". Must include the use of at least one Robin Hood Product. Your recipe must accompany the squares or bars. Prize: $15.00.